NINA JUNE

Maine + Mediterranean

A trattoria in the convivial Mediterranean tradition where friends, neighbors, and passers-by mingle over drinks on the porch or at the bar, or stay for a leisurely full-service dinner with a menu that changes daily.
Open Tuesday–Saturday, 5:30–9:00

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Tuscany

  • Nina June 24 Central Street Rockport, ME USA (map)
Tuscany
150.00

Tuscany, perhaps the best loved and best known region of Italy is where Sara’s family home and olive farm are.  It’s a cuisine that is based on the lush olive oil produced in the region with a deep appreciation of seasonal ingredients.  In this class we will learn to make sformato, a savory custard frequently served for an appetizer, Pici a very distint micro regional hand rolled spaghetti served with garlicky tomato sauce and rabbit one of the most quintessential meats eaten there.

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Later Event: February 25
Naples