Maine + Mediterranean

A trattoria in the convivial Mediterranean tradition where friends, neighbors, and passers-by mingle over drinks on the porch or at the bar, or stay for a leisurely full-service dinner with a menu that changes daily.
Open Tuesday–Saturday, 5:30–9:00

Venice and the Veneto

Venice and the Veneto


Venice, with its warren of canals, is surely the most romantic city in Italy. Sara loves the Venetian custom of an 11 a.m. break for a glass of prosecco and a stand-up snack at a local bar, called a bàcaro. We’ll be making bàccala mantecato, a dish that’s a favorite in our favorite bàcaro near the Rialto market. We’ll also work on other Venetian delights including inky black risotto nero, polenta with greens, and of course pesce in saor, a delicious spicy-tart fish that’s as perfect for dinner parties and as it is for picnics.  

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Price includes dinner and a glass of wine.
Take three classes for $400